Side Plate in Cornflower

Handcrafted from fine Amakusa porcelain in Hasami, Japan. Finished in hardwearing, food-safe glaze and fired to full vitrification at 1300°C.

Ideal for a single slice of toast, a generous side dish, or as a place setting on a tightly packed share table.

In more formal dining, it serves comfortably as an entrée, bread, salad, or dessert plate.

At breakfast, it’s perfect for croissants and danishes, while in casual settings it suits tortillas, tacos, and a variety of sides, starters, or snacks such as charcuterie, crudités, or cheese. 

Softedge tableware is designed with durability and daily use in mind. Dishwasher and microwave-safe.

When stacking, small scratches may occur where glazed and unglazed surfaces come into contact.

To avoid scratches, ideally, your porcelain will either be stored in plate racks or with linen/felt between each item. Alternatively, we recommend stacking the plates face-to-face and base-to-base.

Honest, tried and true products that will withstand the test of time.

Made from premium and long-lasting materials with a considered approach to design. These are good quality, well made products that are in it for the long haul, crafted by dependable, well-regarded brands.

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